✦ LIBER ✦
Inhibitory effects of vanillin on some food spoilage yeasts in laboratory media and fruit purées
✍ Scribed by Patricia Cerrutti; Stella M. Alzamora
- Book ID
- 113274991
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 533 KB
- Volume
- 29
- Category
- Article
- ISSN
- 0168-1605
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