Analysis of six fungicides and one acaricide in still and fortified wines using solid-phase microextraction-gas chromatography/tandem mass spectrometry

✍ Scribed by Joana Martins; Cristina Esteves; Ana Limpo-Faria; Paulo Barros; Natália Ribeiro; Tomás Simões; Manuela Correia; Cristina Delerue-Matos

• Book ID: 113626358
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 410 KB
• Volume: 132
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2011.10.102