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Analysis of Novel Angiotensin I-Converting Enzyme Inhibitory Peptides from Enzymatic Hydrolysates of Cuttlefish ( Sepia officinalis ) Muscle Proteins

✍ Scribed by Balti, Rafik; Nedjar-Arroume, Naima; Adjé, Estelle Yaba; Guillochon, Didier; Nasri, Moncef


Book ID
118022184
Publisher
American Chemical Society
Year
2010
Tongue
English
Weight
824 KB
Volume
58
Category
Article
ISSN
0021-8561

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Mung bean protein isolates were hydrolyzed for 2 h by Alcalase. The generated hydrolysate showed angiotensin I-converting enzyme (ACE) inhibitory activity with the IC(50) value of 0.64 mg protein/ml. Three kinds of novel ACE inhibitory peptides were isolated from the hydrolysate by Sephadex G-15 and