Analysis of Bacterial and Fungal Communities in Japanese- and Chinese-Fermented Soybean Pastes Using Nested PCR–DGGE

✍ Scribed by Tae Woon Kim; Jun-Hwa Lee; Min-Hee Park; Hae-Yeong Kim

• Book ID: 105997039
• Publisher: Springer
• Year: 2009
• Tongue: English
• Weight: 203 KB
• Volume: 60
• Category: Article
• ISSN: 0343-8651
• DOI: 10.1007/s00284-009-9542-4