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Analysis of alkyl- and alkenylresorcinols in triticale, wheat and rye

✍ Scribed by Suresh Gohil; Dan Pettersson; Ann-Christine Salomonsson; Per Åman

Publisher
John Wiley and Sons
Year
1988
Tongue
English
Weight
468 KB
Volume
45
Category
Article
ISSN
0022-5142

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✦ Synopsis

Alkyl-and alkenylresorcinols were extracted with acetone @om whole kernels of wheat, rye and various triticales. The resorcinols were ethyfated, analysed by GC on a capillary column and further identified by GC-MS.

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