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An Improved Experimental Method for Determining the Workability Diagram

โœ Scribed by S. Alexandrov, D. Vilotic, Z. Konjovic, M. Vilotic


Book ID
120791533
Publisher
Sage Publications
Year
2012
Tongue
English
Weight
931 KB
Volume
53
Category
Article
ISSN
0014-4851

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An improved method for determining glyox
โœ Nan Sen Tseng Lui; Oswald A. Roels ๐Ÿ“‚ Article ๐Ÿ“… 1970 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 395 KB

In 1937 Brunel (1) used the sensitive Rimini-Schryver reaction to identify glyoxylic acid as the product of the all,antoicase reaction. Young and Conway used this reaction for the determination of allantoin and allantoic acid (2). In their method, allantoin or allantoic acid is first hydrolyzed to g