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An evaluation of the vitamin D3 content in fish: Is the vitamin D content adequate to satisfy the dietary requirement for vitamin D?

✍ Scribed by Z. Lu; T.C. Chen; A. Zhang; K.S. Persons; N. Kohn; R. Berkowitz; S. Martinello; M.F. Holick

Book ID: 116697914
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 388 KB
Volume: 103
Category: Article
ISSN: 0960-0760
DOI: 10.1016/j.jsbmb.2006.12.010

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