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An Electrophoretic Study of Peptidases in Starter Streptococci and in Cheddar Cheese

✍ Scribed by CLIFFE, A. J. ;LAW, B. A.

Book ID: 114734562
Publisher: Wiley (Blackwell Publishing)
Year: 1979
Tongue: English
Weight: 855 KB
Volume: 47
Category: Article
ISSN: 0021-8847
DOI: 10.1111/j.1365-2672.1979.tb01170.x

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