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Amino acid limited growth of starter cultures in milk

✍ Scribed by J. Hugenholtz; M. Dijkstra; H. Veldkamp

Book ID
109313993
Publisher
John Wiley and Sons
Year
1987
Tongue
English
Weight
565 KB
Volume
45
Category
Article
ISSN
0378-1097

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Effect of cell-free milk culture liquid
Effect of cell-free milk culture liquid of Enterococcus faecalis subsp. liquefaciens on growth, acid production and proteolysis of some commercial starter cultures in milk
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## Abstract Inclusion of 50 ΞΌl/ml cell‐free culture liquid of __Enterococcus faecalis__ var. __liquefaciens__ in skim milk intended for culturing separately 20 multi‐ and single‐strain starters did not increase the acid production by the starters and neither the cell growth nor the proteolysis was