Amino Acid Analysis Protocols Volume 159 || Determination of Amino Acids in Foods by Reversed-Phase High-Performance Liquid Chromatography with New Precolumn Derivatives, Butylthiocarbamyl, and Benzylthiocarbamyl Derivatives Compared to the Phenylthiocarbamyl Derivative and Ion Exchange Chromatography

✍ Scribed by Cooper, Catherine; Packer, Nicolle; Williams, Keith

• Book ID: 121497618
• Publisher: Humana Press
• Year: 2000
• Weight: 607 KB
• Category: Article
• ISBN-13: 9781592590476
• DOI: 10.1385/1-59259-047-0:141