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Agar hydrogel with silver nanoparticles to prolong the shelf life of Fior di Latte cheese

โœ Scribed by A.L. Incoronato; A. Conte; G.G. Buonocore; M.A. Del Nobile


Book ID
117973652
Publisher
American Dairy Science Association
Year
2011
Tongue
English
Weight
274 KB
Volume
94
Category
Article
ISSN
0022-0302

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