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Adaptation of Saccharomyces cerevisiae to high hydrostatic pressure causing growth inhibition

✍ Scribed by Hitoshi Iwahashi; Mine Odani; Emi Ishidou; Emiko Kitagawa


Book ID
116465557
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
151 KB
Volume
579
Category
Article
ISSN
0014-5793

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Effect of high hydrostatic pressure on t
✍ Woo-Suk Bang; Hyun-Jung Chung πŸ“‚ Article πŸ“… 2010 πŸ› Elsevier 🌐 English βš– 389 KB

The purpose of this study was to evaluate the effect of high hydrostatic pressure (HHP) on the enzyme activities in Saccharomyces cerevisiae (ATCC 16664) and Escherichia coli (ATCC 11229). Enzyme activities before and after HHP treatment were determined using an APIZYME 1 enzyme assay kit. Thirteen