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Action of microorganisms on fats and oils: Oleic acid

✍ Scribed by H. Reynolds; E. W. Hopkins

Book ID: 112808205
Publisher: Springer-Verlag
Year: 1938
Tongue: English
Weight: 884 KB
Volume: 15
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02642906

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