[ACS Symposium Series] Food Phytochemicals for Cancer Prevention II Volume 547 (Teas, Spices, and Herbs) || Molecular Mechanism of Action of Curcumin

✍ Scribed by Ho, Chi-Tang; Osawa, Toshihiko; Huang, Mou-Tuan; Rosen, Robert T.

• Book ID: 115472727
• Publisher: American Chemical Society
• Year: 1994
• Weight: 928 KB
• Category: Article
• ISBN-13: 9780841214118
• DOI: 10.1021/bk-1994-0547.ch020