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Acrylamide: Induction of heritable translocations in male mice

✍ Scribed by Shelby, M. D. ;Cain, K. T. ;Cornett, C. V. ;Generoso, W. M.

Publisher
Wiley (John Wiley & Sons)
Year
1987
Weight
410 KB
Volume
9
Category
Article
ISSN
0192-2521

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## Abstract The formation of acrylamide during heating of certain foodstuffs constitutes a potential health hazard. The health risk assessment should be based on knowledge about the relation between dietary exposure to acrylamide and internal doses of acrylamide and its genotoxic metabolite glycida