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A Study of Some Physicochemical Properties of High-Crystalline Tapioca Starch

✍ Scribed by Napaporn Atichokudom-chai; Sujin Shobsngob; Pavinee Chinachoti; Saiyavit Varavinit

Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
78 KB
Volume
53
Category
Article
ISSN
0038-9056

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