A SNP-based PCR–RFLP capillary electrophoresis analysis for the identification of the varietal origin of olive oils

✍ Scribed by Christos Bazakos; Ayse Ozgur Dulger; Ali Tevfik Uncu; Stelios Spaniolas; Thodhoraq Spano; Panagiotis Kalaitzis

• Book ID: 113627021
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 919 KB
• Volume: 134
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2012.04.031