A. Shaw Watson: Aquaculture and Algae Culture — Processes and Products. Food Technology Review No. 53. 310 Seiten, 59 Abb., zahlr. Tab. Noyes Data Corporation, Park Ridge, New Jersey, USA, 1979. Preis: 32.00$

✍ Scribed by Ruttloff, H.

• Publisher: John Wiley and Sons
• Year: 1980
• Tongue: English
• Weight: 98 KB
• Volume: 24
• Category: Article
• ISSN: 0027-769X
• DOI: 10.1002/food.19800241026