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A new method for removal of inhibitory fermentation products

✍ Scribed by Hiroshi Tone; Atuso Kitai; Asaichiro Ozaki

Publisher: John Wiley and Sons
Year: 1968
Tongue: English
Weight: 145 KB
Volume: 10
Category: Article
ISSN: 0006-3592
DOI: 10.1002/bit.260100515

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