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A molecular description of the gelation mechanism of curdlan

✍ Scribed by Hongbin Zhang; Katsuyoshi Nishinari; Martin A.K. Williams; Tim J. Foster; Ian T. Norton

Book ID: 117314463
Publisher: Elsevier Science
Year: 2002
Tongue: English
Weight: 497 KB
Volume: 30
Category: Article
ISSN: 0141-8130
DOI: 10.1016/s0141-8130(01)00187-8

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