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A microbiological screening method for the indication of irradiation of frozen poultry meat

✍ Scribed by Gun Wirtanen; Satu Salo; Merja Karwoski; Anna-Maija Sjöberg


Book ID
112495251
Publisher
Springer
Year
1995
Tongue
English
Weight
448 KB
Volume
200
Category
Article
ISSN
0044-3026

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