𝔖 Bobbio Scriptorium
✦   LIBER   ✦

A Method for Micro-Determination of Total Microcystin Content in Waterblooms of Cyanobacteria (Blue-Green Algae)

✍ Scribed by Sano, T.; Nohara, K.; Shiraishi, F.; Kaya, K.


Book ID
118202740
Publisher
Taylor and Francis Group
Year
1992
Tongue
English
Weight
336 KB
Volume
49
Category
Article
ISSN
0306-7319

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


A Simplified Method for the Determinatio
✍ Panmanas Sirisomboon; Munehiro Tanaka; Shuji Fujita; Takayoshi Akinaga; Takayuki πŸ“‚ Article πŸ“… 2001 πŸ› Elsevier Science 🌐 English βš– 139 KB

The oxalate-soluble pectin is related to fruit "rmness with respect to the chelation of calcium ions with carboxyl groups of adjacent polyuronide chains. However, the accurate total oxalatesoluble pectin content is not easily attainable. Using the Japanese pear fruits (Pyrus serotina Rehder var. cul