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A method for developing model food system in microwave heating studies

โœ Scribed by Noboru Sakai; Weijie Mao; Yukiko Koshima; Manabu Watanabe


Book ID
108170921
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
376 KB
Volume
66
Category
Article
ISSN
0260-8774

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