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A Kinetic Study of the Reaction of (+)-catechin and Malvidin-3-glucoside with Aldehydes Derived from Toasted Oak

✍ Scribed by F. Nonier, M.; Vivas, N.; De Freitas, V.; Vivas de Gaulejac, N.; Absalon, C.


Book ID
125539835
Publisher
Bentham Science
Year
2011
Tongue
English
Weight
1016 KB
Volume
1
Category
Article
ISSN
2210-3163

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