✦ LIBER ✦

A comparison of the stability of oils from Brazil nut, para rubber and passion fruit seeds

✍ Scribed by F. P. Assunção; M. H. S. Bentes; H. Serruya

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The amino-acid sequence of the 2S sulphu

✍ Christophe AMPE; Jozef VAN DAMME; Luiz A. B. de CASTRO; Maria José A. M. SAMPAIO 📂 Article 📅 1986 🏛 John Wiley and Sons 🌐 English ⚖ 779 KB

The amino-acid sequence of the 2S sulphu

✍ Christophe AMPE; Jozef VAN DAMME; Luiz A. B. de CASTRO; Maria José A. M. SAMPAIO 📂 Article 📅 1986 🏛 John Wiley and Sons 🌐 English ⚖ 321 KB

A comparison of the lipid and fatty acid

✍ Eliton Chivandi; Bruce C. Davidson; Kennedy H. Erlwanger 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 165 KB

A 2S albumin-homologous protein from pas

✍ Ana Paula Agizzio; André O Carvalho; Suzanna de Fátima F Ribeiro; Olga L.T Macha 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 270 KB

The antifungal properties of a 2S albumi

✍ Ana Paula Agizzio; Maura Da Cunha; André O. Carvalho; Marco Antônio Oliveira; Su 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 558 KB

Chemical Composition of the Leaf, Stem a

✍ Zoghbi, Maria das Graças B.; Andrade, Eloisa Helena A. 📂 Article 📅 2009 🏛 Informa UK (Taylor & Francis) 🌐 English ⚖ 72 KB