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A Comparison of the Electrophoretic Patterns of Cow, Goat and Rabbit Casein

✍ Scribed by DOVEY, ANNE; CAMPBELL, P. N.

Book ID
109569145
Publisher
Nature Publishing Group
Year
1952
Tongue
English
Weight
302 KB
Volume
169
Category
Article
ISSN
0028-0836

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phorylated, according to the specifications of the supplier The functional and interfacial properties of b-casein and de- (Sigma Chemical Co.). This results in the net negative phosphorylated b-casein (DeP b-casein) were studied at pH 7.0 charge of the N-terminal 50 amino acids, at pH 7.0, decreasin