𝔖 Bobbio Scriptorium
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A comparison of freeze-dried beef muscles of high or low ultimate pH

✍ Scribed by I. F. Penny; C. A. Voyle; R. A. Lawrie

Book ID
102923964
Publisher
John Wiley and Sons
Year
1963
Tongue
English
Weight
720 KB
Volume
14
Category
Article
ISSN
0022-5142

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