𝔖 Bobbio Scriptorium
✦   LIBER   ✦

64 Assessing human safety of foods produced by biotechnology

✍ Scribed by Trish Malarkey


Book ID
119537833
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
64 KB
Volume
144
Category
Article
ISSN
0378-4274

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES