𝔖 Scriptorium
✦   LIBER   ✦

📁

快捷主食(Fast Staple Food )

✍ Scribed by 犀文图书


Publisher
CNPeReading
Year
2010
Tongue
Chinese
Category
Library

⬇  Acquire This Volume

No coin nor oath required. For personal study only.

✦ Synopsis


《快捷主食》中精选主食的6种技法及90种营养功效知识,附以做主食的90种小贴士,读者既能学到做主食的基本技法,又能了解相关的营养知识。照本习读,新手亦能做出郁香味美的各式主食来。( Fast Staple Food has carefully chosen 6 techniques and 90 nutritional efficacy knowledge of staple food. 90 tips of making staple food have also attached to the book. The readers can get the basic technique of cooking staple food, but also understand related nutrition knowledge. According to the book, newcomers can also make various delicious staple foods. )

✦ Subjects


Cooking & Food; Nonfiction; CKB098000


📜 SIMILAR VOLUMES


快捷主食Kuai Jie Zhu Shi
✍ 犀文图书;Shu, Xi, Wen Tu 📂 Library 📅 2010 🏛 CNPeReading 🌐 Chinese

<p>《快捷主食》中精选主食的6种技法及90种营养功效知识,附以做主食的90种小贴士,读者既能学到做主食的基本技法,又能了解相关的营养知识。照本习读,新手亦能做出郁香味美的各式主食来。( Fast Staple Food has carefully chosen 6 techniques and 90 nutritional efficacy knowledge of staple food. 90 tips of making staple food have also attached to the book. The readers can get the basic technique

快捷粉面(Fast Noodles)
✍ 犀文图书 📂 Library 📅 2010 🏛 CNPeReading 🌐 Chinese

<p>《快捷粉面》精选粉面的8种技法及100种营养功效知识,附以做粉面的100种小贴士,读者既能学到做粉面的基本技法,又能了解相关的营养知识。照本习读,新手亦能做出郁香味美的各式粉面来。( Fast Noodles has carefully chosen 6 techniques and 100 nutrition efficacy knowledge of the noodles. 100 tips of making noodles have also attached to the book. The readers can get the basic technique of coo

快捷便当(Fast Bento)
✍ 犀文图书 📂 Library 📅 2010 🏛 CNPeReading 🌐 Chinese

<p>《快捷便当》精选便当的6种技法及80种营养功效知识,附以做便当的80种小贴士,读者既能学到制作便当的基本技法,又能了解相关的营养知识。照本习读,新手亦能做出郁香味美的各式便当来。( Fast Bento has carefully chosen 6 techniques and 80 nutritional efficacy knowledge of bento. 80 tips of making bento have also attached to the book. The readers can get the basic technique of cooking bentos

快捷做汤(Fast Soup)
✍ 犀文图书 📂 Library 📅 2010 🏛 CNPeReading 🌐 Chinese

<p>《快捷做汤》精选家常汤的4种技法及99种营养功效知识,附以做汤的99种小贴士,读者既能学到家庭做汤的基本技法,又能了解相关的营养知识。照本习读,新手亦能做出郁香味美的种式汤品来。( Fast Soup has carefully chosen 4 techniques and 99 nutritional efficacy knowledge of soup. 99 tips of making soup have also attached to the book. The readers can get the basic technique of cooking soup, but

新大众菜谱(New Popular Cookbook): 美味主食花样600款(
✍ 肖桂林 📂 Library 📅 2004 🏛 CNPeReading 🌐 Chinese

<p>本套菜谱共30本,汇集了南北方以及各种风味的菜系,每本600余种做法。本书介绍了鸡鸭鹅肉的做法,简单好学易做,是符合大众口味的家居生活常备书籍。(The cookbook is composed of 30 volumes and compiles cuisines of the South and North and various flavors. Each book includes more than 600 recipes. The book introduces the recipes of chicken, duck and goose which are easy to

家庭营养主食1688例(Chinese Cuisine: The Family
✍ Xi WenTuShu 📂 Library 📅 2012 🏛 ZHE JIANG PUBLISHING UNITED GROUP 🌐 Chinese

<p>  《家庭营养主食1688例(高清版)》全面系统地介绍了家庭主食的做法,按其品种分为米饭、粥、面粉、糕点等,内容丰富,科学实用,图文并茂,装帧精美,字号较大,制作过程详细,语言通俗易懂,非常适合中老年读者参考使用。