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β-galactosidase in the acceleration of Ras cheese ripening

✍ Scribed by S.M. Farahat; A.M. Rabie; A.A.Abdel Baky; A.A. El-Neshawy; S. Mobasher

Publisher: Elsevier Science
Year: 1984
Tongue: English
Weight: 432 KB
Volume: 14
Category: Article
ISSN: 0308-8146
DOI: 10.1016/0308-8146(84)90060-8

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