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Yield and Comparison of Nutritive and Energy Values: Pigs' Feet, Pigs' Tails

✍ Scribed by M. W. VAUGHN; D. P. WALLACE; B. D. FORSTER

Book ID
108804764
Publisher
Institute of Food Technologists
Year
1981
Tongue
English
Weight
531 KB
Volume
46
Category
Article
ISSN
0022-1147

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Three experiments, the Ðrst with rats, the second with young pigs and the third with growing pigs, were carried out to compare the nutritional value of cv Lysimax, a newly developed high-lysine barley, to cv Lami, a conventional barley grown in Denmark. In the diets for rats and growing pigs the bar