✦ LIBER ✦

YddG from Escherichia coli promotes export of aromatic amino acids

✍ Scribed by Vera Doroshenko; Larisa Airich; Maria Vitushkina; Alexandra Kolokolova; Vitaliy Livshits; Sergey Mashko

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Uptake and utilization of aromatic d-ami

✍ Jonathan Kuhn; Ronald L. Somerville 📂 Article 📅 1974 🏛 Elsevier Science 🌐 English ⚖ 801 KB

Enzyme-enzyme interaction and the biosyn

✍ Janet T. Powell; John F. Morrison 📂 Article 📅 1979 🏛 Elsevier Science ⚖ 491 KB

Sparing effects in the biosynthesis of t

✍ Ernst D Bergmann; Sarah Sicher; Benjamin E Volcani 📂 Article 📅 1952 🏛 Elsevier Science ⚖ 129 KB

Aromatic amino acid aminotransferase of

✍ Seiki Kuramitsu; Katsura Inoue; Tomoko Ogawa; Hideyuki Ogawa; Hiroyuki Kagamiyam 📂 Article 📅 1985 🏛 Elsevier Science 🌐 English ⚖ 366 KB

The Purification and Properties of the A

✍ Janet T. POWELL; John F. MORRISON 📂 Article 📅 1978 🏛 John Wiley and Sons 🌐 English ⚖ 1001 KB

Addendum: Amino Acid Composition of Thio

✍ L. THELANDER; A. BALDESTEN 📂 Article 📅 1968 🏛 John Wiley and Sons 🌐 English ⚖ 238 KB