Waxy endosperm accompanies increased fat and saccharide contents in bread wheat (Triticum aestivum L.) grain

✍ Scribed by Takeshi Yasui; Kanae Ashida

• Book ID: 113698261
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 247 KB
• Volume: 53
• Category: Article
• ISSN: 0733-5210
• DOI: 10.1016/j.jcs.2010.10.004