✦ LIBER ✦

Water vapor sorption hysteresis in dehydrated food

✍ Scribed by Wolf, Max; Walker, John E.; Kapsalis, John G.

Book ID: 118743643
Publisher: American Chemical Society
Year: 1972
Tongue: English
Weight: 508 KB
Volume: 20
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf60183a021

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

THE SORPTION OF WATER VAPOR ON DEHYDRATE

THE SORPTION OF WATER VAPOR ON DEHYDRATED GYPSUM

✍ Razouk, R. I.; Salem, A. Sh.; Mikhail, R. Sh. 📂 Article 📅 1960 🏛 American Chemical Society 🌐 English ⚖ 826 KB

Effect of Water Vapor Sorption on Porosi

Effect of Water Vapor Sorption on Porosity of Dehydrated Dairy Products

✍ Berlin, E.; Anderson, B.A.; Pallansch, M.J. 📂 Article 📅 1968 🏛 American Dairy Science Association 🌐 English ⚖ 499 KB

Wettability and the hysteresis effect in

Wettability and the hysteresis effect in the sorption of water vapor by wood

✍ Chia-Ming Chen; Frederick F. Wangaard 📂 Article 📅 1968 🏛 Springer 🌐 English ⚖ 975 KB

Im oberen Bereich tier relativen Feuchtigkeiten korrelierte die Gesamt-Sorptionshysterese f fir Mle 28 Holzarten ebenfalls positiv mit der Benetzungshysterese infolge des fiberwiegenden Einflusses der polyraolekularen Sorptionshysterese. ttieraus kann gesehlossen werden, dM3 irn Bereich der rela~ive

Kinetics of water vapor sorption in a mo

Kinetics of water vapor sorption in a model freeze-dried food

✍ P. M. Bluestein; T. P. Labuza 📂 Article 📅 1972 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 744 KB

Hysteresis in water sorption by Papermak

Hysteresis in water sorption by Papermaking Materials

✍ Seborg, C. O. 📂 Article 📅 1937 🏛 American Chemical Society ⚖ 893 KB

On the Temperature Dependence of Isoster

On the Temperature Dependence of Isosteric Heats of Water Sorption in Dehydrated Foods

✍ HÉCTOR A. IGLESIAS; JORGE CHIRIFE; CONSTANTINO FERRO FONTAN 📂 Article 📅 1989 🏛 Institute of Food Technologists 🌐 English ⚖ 622 KB