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Water in methacrylates—II. dynamic mechanical properties of swollen poly poly(2-hydroxyethyl methacrylate-co-glycol dimethacrylate) networks

✍ Scribed by P.E.M. Allen; D.J. Bennett; D.R.G. Williams


Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
407 KB
Volume
28
Category
Article
ISSN
0014-3057

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✦ Synopsis


A~traet--The effects of copolymer composition and water content on shear modulus were determined by torsion-pendulum measurements. Water had a plasticizing effect on all samples tested, but the effect of water content and copolymer composition did not conform to extant empirical and theoretical relationships. The glass transitions broadened with increasing water content at low values and became sharper again at higher water contents. The results are interpreted in terms of the microheterogeneity of the networks being manifest in the range of dynamic environments experienced by segments of the networks. Subambient transitions were observed. The results suggest that the 7-transition of the dry networks is replaced by the diluent transition, Td~ ~ , in the wet networks. The B-transition was in most cases obscured by the broadening of the glass-transitions.


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✍ P.E.M. Allen; D.J. Bennett; D.R.G. Williams 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 487 KB

Differential Scanning Calorimetry and tH-NMR line width measurements have been used to study the structure, organization and mobility of water in methacrylate copolymer networks. A tripartite classification emerged: freezable, mobile and constrained water, however, like the various bipartite classif