Water Footprints of Cassava- and Molasses-Based Ethanol Production in Thailand
β Scribed by Aweewan Mangmeechai, Prasert Pavasant
- Book ID
- 120753601
- Publisher
- Springer US
- Year
- 2013
- Tongue
- English
- Weight
- 549 KB
- Volume
- 22
- Category
- Article
- ISSN
- 1573-8981
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Since 2001, in order to enhance ethanol's cost competitiveness with gasoline, the Thai government has approved the exemption of excise tax imposed on ethanol, controlling the retail price of gasohol (a mixture of ethanol and gasoline at a ratio of 1:9) to be less than that of octane 95 gasoline, wit
The use of unpeeled and peeled fresh cassava tubers for the production of ethanol indicated that the extent of liquefaction and saccharification is comparable to that of dry chips. However, the fermentation efficiencies were lower by about 13 and 2% with the use of fresh unpeeled and peeled tubers r