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Vitamin E attenuation of the effects of chronic ethanol and cod liver oil consumption on rat liver lipid composition

✍ Scribed by Odeleye, Olalekan E.; Eskelson, Cleamond D.; Mufti, Siraj I.; Watson, Ronald R.


Book ID
121783099
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
924 KB
Volume
13
Category
Article
ISSN
0271-5317

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