Vitamin and amino acid requirements ofLactobacillus plantarumstrains isolated from green olive fermentations

✍ Scribed by Ruiz-Barba, J.L. ;Jiménez-Díaz, R.

• Book ID: 114736587
• Publisher: Wiley (Blackwell Publishing)
• Year: 1994
• Tongue: English
• Weight: 399 KB
• Volume: 76
• Category: Article
• ISSN: 0021-8847
• DOI: 10.1111/j.1365-2672.1994.tb01639.x