β Hart, Alice
π Library
π
2018
π Sydney : Murdoch Books
π English
1 v
β¦ LIBER β¦
π
Vegetarian: 101 recipes celebrating fresh, seasonal ingredients
β Scribed by Alice Hart
- Publisher
- Allen & Unwin
- Year
- 2018
- Tongue
- English
- Leaves
- 144
- Category
- Library
β¬ Acquire This Volume
No coin nor oath required. For personal study only.
β¦ Synopsis
Whether you are strictly vegetarian, trying to eat less meat or just searching for enticing vegetable dishes, this little book has 70 perfectly crafted recipes for breakfast, brunch, lunch and dinner. Included are tips for choosing herbs and cooking with legumes, handy basic recipes for sauces, salsas and vegetable sides, and step-by-step recipes for making nut milks, labne and tofu.
π SIMILAR VOLUMES
Delicious recipes for the summer Vegetar
β Naumann & GΓΆbel Verlag
π Library
π
2014
π Naumann & GΓΆbel Verlag
π English
No meat and simply delicious!Vegetarian cuisine is not only healthy but tasty and full of variety. This book is full of wonderful recipes for meat-free dishes that are easy to prepare and cook. Yummy vegetables, tofu and Mediterranean pasta are only a part of vegetarian cuisine.Salads and soups, pas
Prairie - Seasonal, Farm-Fresh Recipes C
β Dan Clapson; Twyla Campbell
π Library
π
2023
π Appetite by Random House
π English
<b> Over 100 Proud-to-be-Prairie recipes showcasing the seasons, produce, flavours, and traditions of one of Canadaβs most exciting culinary regions.</b> Dan Clapson and Twyla Campbell take us on a grand tour of the many faces and places that make up the Canadian Prairies. With over 100 delectable
Simply in Season: Recipes and inspiratio
β Mary Beth Lind; Cathleen Hockman-Wert
π Library
π
2006
π MennoMedia
π English
Simply in Season serves up more than three hundred recipes organized by season, along with a popular and expanded fruit and vegetable guide. This 10th anniversary edition transforms a beloved cookbook with recipes and stories linking food and faith into a visual masterpiece with colorful photographs
Peak Season: 12 Months of Recipes Celebr
β Deirdre Buryk
π Library
π
2022
π Appetite by Random House
π English
<span>Packed with 101 enticing and accessible recipes, </span><span>Peak Season</span><span> showcases how to make the most of seasonal Ontario produce when itβs freshest!</span><span><br><br>In </span><span>Peak Seaso</span><span>n, Deirdre Buryk explores this simple idea and celebrates Ontarioβs s
Vibrant Food Celebrating the Ingredient
β Kimberley Hasselbrink
π Library
π
2014
π Ten Speed Press
π English
Kimberley Hasselbrink, photographer and creator of the acclaimed blog The Year in Food, invites you to look at ingredients differently and let their colors inspire you: the shocking fluorescent pink of a chard stem, the deep reds and purples of baby kale leaves, the bright shades of green that emerg