๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Variety effect on composition, kinetics of fermentation and in vitro digestibility of oat (Avena sativa L.) straw and its neutral detergent fibre

โœ Scribed by Kafilzadeh, F; Heidary, N; Bahraminejad, S


Book ID
120221443
Publisher
Africa Journals Online
Year
2012
Tongue
English
Weight
118 KB
Volume
42
Category
Article
ISSN
0375-1589

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES