Variable flocculation profiles of yeast strains isolated from cachaça distilleries

✍ Scribed by Alvarez, Florencia; da Mata Correa, Lygia Fátima; Macedo Araújo, Thalita; Fernandes Mota, Bruno Eduardo; Ribeiro da Conceição, Luís Eduardo F.; de Miranda Castro, Ieso; Lopes Brandão, Rogelio

• Book ID: 126310427
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 595 KB
• Volume: 190
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2014.08.024