✦ LIBER ✦

Variability of Casein, Serum Protein and Nonprotein Nitrogen in Plant Milk Supplies in Ontario

✍ Scribed by Szijarto, L.; Biggs, D.A.; Irvine, D.M.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Percentages of Protein and Nonprotein Ni

✍ Ng-Kwai-Hang, K.F.; Hayes, J.F.; Moxley, J.E.; Monardes, H.G. 📂 Article 📅 1985 🏛 American Dairy Science Association 🌐 English ⚖ 463 KB

Postprandial changes in the levels of li

✍ Beynen, A. C. ;Gils, L. G. M. 📂 Article 📅 2009 🏛 Wiley (Blackwell Publishing) ⚖ 432 KB

Heritabilities of Relative Percentages o

✍ Kroeker, E.M.; Ng-Kwai-Hang, K.F.; Hayes, J.F.; Moxley, J.E. 📂 Article 📅 1985 🏛 American Dairy Science Association 🌐 English ⚖ 252 KB

Acid Gelation in Heated and Unheated Mil

✍ Donato, Laurence; Alexander, Marcela; Dalgleish, Douglas G. 📂 Article 📅 2007 🏛 American Chemical Society 🌐 English ⚖ 189 KB

Diurnal patterns of the concentrations o

✍ Beynen, A. C. ;van Gils, L. G. M. 📂 Article 📅 1983 🏛 Springer 🌐 English ⚖ 423 KB

Seasonal changes of total serum proteins

✍ Hilmy, A.M; Badawi, H.K; El-Domiaty, N.A 📂 Article 📅 1978 🏛 Elsevier Science 🌐 English ⚖ 460 KB