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Utilization of edible protein from meat industry by-products and waste : III. The isolation and spinning of proteins from lung and stomach

✍ Scribed by R. H. YOUNG; R. A. LAWRIE

Book ID: 108800765
Publisher: John Wiley and Sons
Year: 2007
Tongue: English
Weight: 669 KB
Volume: 10
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.1975.tb00050.x

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