Use of Proteomics and Peptidomics Methods in Food Bioactive Peptide Science and Engineering
✍ Scribed by Janet Carrasco-Castilla, Alan Javier Hernández-Álvarez, Cristian Jiménez-Martínez, Gustavo Fidel Gutiérrez-López, Gloria Dávila-Ortiz
- Book ID
- 118825775
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 440 KB
- Volume
- 4
- Category
- Article
- ISSN
- 1866-7910
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