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Use of phytochemomics to evaluate the bioavailability and bioactivity of antioxidant peptides of soybean β-conglycinin

✍ Scribed by Amigo-Benavent, Miryam; Clemente, Alfonso; Caira, Simonetta; Stiuso, Paola; Ferranti, Pasquale; del Castillo, M. Dolores

Book ID: 125843680
Publisher: John Wiley and Sons
Year: 2014
Tongue: English
Weight: 211 KB
Volume: 35
Category: Article
ISSN: 0173-0835
DOI: 10.1002/elps.201300527

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