Glycopeptide derived from soybean β-conglycinin inhibits the adhesion of Escherichia coli and Salmonella to human intestinal cells

✍ Scribed by Baichong Yang; Xuemei Zhang; Xiaolan Bao; Ying Lv; Jing Zhang; Shuntang Guo

• Book ID: 116488363
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 440 KB
• Volume: 41
• Category: Article
• ISSN: 0963-9969
• DOI: 10.1016/j.foodres.2008.04.009