Use of Mild Heat Pre-treatment for Quality Retention of Fresh-cut Cantaloupe Melon

✍ Scribed by Olusola Lamikanra; Karen L. Bett-Garber; Daphne A. Ingram; Michael A. Watson

• Book ID: 108826119
• Publisher: Institute of Food Technologists
• Year: 2005
• Tongue: English
• Weight: 239 KB
• Volume: 70
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.2005.tb09020.x