Use of Glutamine and Low Density Lipoproteins Isolated from Egg Yolk to Improve Buck Semen Freezing

✍ Scribed by MZ Ali Al Ahmad; G Chatagnon; L Amirat-Briand; M Moussa; D Tainturier; M Anton; F Fieni

• Book ID: 108921923
• Publisher: John Wiley and Sons
• Year: 2008
• Tongue: English
• Weight: 305 KB
• Volume: 43
• Category: Article
• ISSN: 0936-6768
• DOI: 10.1111/j.1439-0531.2007.00930.x