Use of different microbial probiotics in the diet of rohu, Labeo rohita fingerlings: effects on growth, nutrient digestibility and retention, digestive enzyme activities and intestinal microflora

✍ Scribed by S. MOHAPATRA; T. CHAKRABORTY; A.K. PRUSTY; P. DAS; K. PANIPRASAD; K.N. MOHANTA

• Book ID: 108636586
• Publisher: John Wiley and Sons
• Year: 2011
• Tongue: English
• Weight: 906 KB
• Volume: 18
• Category: Article
• ISSN: 1353-5773
• DOI: 10.1111/j.1365-2095.2011.00866.x