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Use of Chemometrics: Principal Component Analysis (PCA) and Principal Component Regression (PCR) for the Authentication of Orange Juice

✍ Scribed by Vaira, Stella; Mantovani, Víctor. E.; Robles, Juan C.; Sanchis, Juan C.; Goicoechea, Héctor C.


Book ID
120329678
Publisher
Taylor and Francis Group
Year
1999
Tongue
English
Weight
370 KB
Volume
32
Category
Article
ISSN
0003-2719

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